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Cho Dang Gol

 PERILLA SEED MUSHROOM JEONGOL
 Clear Fish Broth with Assorted Mushrooms, Tofu, Burdock, Asparagus & Perilla Seed Power

 

Homemade Tofu Specialty
Korean Restaurant in NYC
Since 1997

Cho Dang Gol is known as "Tofu House" for its various homemade tofu based menus, which they make freshly every morning. Meal at CDG begins with complimentary tofu starter.

Some of the popular menus include Dumpling Jeongol (spicy hot pot with kimchi, homemade dumplings and tofu, squid, pork and assorted vegetables), Dubu Duruchigi (spicy stir-fried pork with homemade tofu), and Soybean Paste Stew (traditional stew with assorted vegetables). Jeon or Korean-style pancakes are also popular with variety of topping such as seafood, kabocha, teriyaki chicken, cod fish, assorted mushroom, and more).

CDG not only offers traditional Korean dishes, but also offers new recipes through weekly and seasonal specials, for those who are looking for even more variety within Korean cuisine.


 

MENU      LUNCH COMBO        SPECIAL OFFERINGS

 
 

55 W 35th St. New York, NY 10001

cdgny35@gmail.com

Delivery Available
212.695.8222

Monday to Sunday
12:00pm - 10:00pm
(kitchen closes at 9:45pm)

Lunch Special
Mon-Fri : 12:00pm - 2:45pm