Homemade Tofu Specialty
Korean Restaurant in NYC
Since 1997
Cho Dang Gol is known as a "Tofu House" for its variety of homemade tofu-based dishes, freshly made every morning. Every meal begins with a complimentary tofu starter. In addition to traditional Korean fare, CDG also features creative homemade recipes inspired by the classics.
For those seeking more variety within Korean cuisine, weekly and seasonal specials offer something new to explore.
55 W 35th St. New York, NY 10001
chodanggol@handhospitality.com
Monday to Thursday
Lunch 12pm - 2:30pm
Dinner 5pm - 9:30pm
Friday to Sunday
12pm - 9:30pm
Walk in only